Served with caramelized onion and
Tillamook cheddar, grilled on rustic bread with Gorgonzola butter
Served with mayo, lettuce, tomato on
Honey Wheat or Sourdough.
Cheese add $1
Black Forest Ham and Cheddar
Served with Tillamook cheddar, tomato, arugula, cilantro-chili mayo.
Grilled on crusty Italian bread.
Served with lettuce, tomato, pickle, mayo and a hint of ginger sauce on toasted Honey Wheat or Sourdough
Served with daikon radish, cilantro-chili mayo, drizzled with white truffle oil,
grilled on rustic bread
Served with tomato, cucumber, red onion, lettuce, Tillmook cheddar, avocado,
mayo on rustic bread
Thin-sliced steak marinated in Korean kalbi sauce then grilled with bell peppers and onions. Served with melted provolone on a grilled Macrina baguette.
Spicy Chicken Teriyaki Wrap
Served with Tillamook cheddar, rice, mixed salad greens, ranch dressing, rolled in a Grande Tortilla then crispy grilled.
Substitute Beef or Pork add $1.25
Prepared in a spicy garlic/ginger marinade then served on grilled Macrina baguette with caramelized onions and melted provolone.
Turkey, BLT, or ham served on Honey Wheat or Sourdough. Comes with mayo, mustard, lettuce, tomato.
Cheese or Avocado add $1
Our 1/3 pound beef burgers are made from 100% grass-fed free-range
beef raised on certified organic pastures.
Flame-broiled to perfection.
Served with Tillamook cheddar, lettuce tomato and mayo
Served with Hickory sauce, Tillamook cheddar, lettuce,
tomato, bacon, and dill pickle.
Big American Burger
Served with fire-roasted tomato mayo, zucchini pickles,
American cheese, pickled red onion, lettuce and tomato.
Spicy BBQ Burger
Spiced with a Texas-style rub and served with
homemade BBQ sauce, Tillamook chedar,
lettuce, and tomato.
Mia's Off Broadway
1601 Harvard Ave Seattle, Wa 98122 | Located at Pine & Harvard next to Seattle Central College